Create the Perfect Fresh Cream Style Corn- A Simple and Tasty Recipe Guide
How to Make Fresh Cream Style Corn
Are you looking for a delicious and easy way to elevate your corn on the cob? Look no further! Fresh cream style corn is a simple yet flavorful dish that can be prepared in minutes. Whether you’re hosting a summer BBQ or just want to enjoy a tasty side dish, this recipe is sure to impress. Let’s dive into the steps to make fresh cream style corn that will leave your taste buds dancing.
Ingredients
To make fresh cream style corn, you’ll need the following ingredients:
– 4 ears of corn, shucked and silk removed
– 1 cup of heavy cream
– 1/4 cup of unsalted butter
– 1/4 cup of fresh chives, chopped
– Salt and pepper, to taste
– Optional: 1/4 cup of Parmesan cheese, grated
Instructions
1. Begin by bringing a large pot of water to a boil. Add the corn to the boiling water and cook for about 5-7 minutes, or until the corn is tender. Remove the corn from the water and set aside.
2. In a separate saucepan, heat the heavy cream and butter over medium heat until the butter is melted and the cream is warm. Be careful not to let the cream boil, as it may curdle.
3. Once the cream and butter are combined, add the cooked corn to the saucepan. Stir gently to coat the corn with the creamy mixture. Season with salt and pepper to taste.
4. If desired, sprinkle the chopped chives over the top of the corn. You can also add grated Parmesan cheese for an extra layer of flavor.
5. Serve the fresh cream style corn immediately while it’s hot. Enjoy this creamy and satisfying side dish with your favorite meats or as a standalone dish.
Pro Tips
– To ensure the cream does not curdle, be sure to heat the cream and butter gradually.
– If you prefer a thicker sauce, you can reduce the cream by simmering it for a few minutes after adding the corn.
– For an extra touch of elegance, garnish the fresh cream style corn with a sprinkle of paprika or a dollop of sour cream.
Now that you know how to make fresh cream style corn, you can impress your friends and family with this delightful and easy-to-make dish. Enjoy your culinary creation!