How to Make Cinnamon Toast in the Oven
Are you looking for a delicious and easy way to enjoy cinnamon toast? Look no further! Baking cinnamon toast in the oven is a simple and delightful method that results in a perfectly crispy and flavorful treat. Whether you’re a fan of the classic cinnamon sugar topping or want to experiment with different variations, this guide will walk you through the process of making cinnamon toast in the oven. So, let’s get started!
Ingredients
To make cinnamon toast in the oven, you will need the following ingredients:
– 4 slices of bread (your choice of bread, such as white, whole wheat, or sourdough)
– 1/4 cup of butter, melted
– 1/4 cup of sugar
– 2 teaspoons of ground cinnamon
– Optional: additional toppings like nuts, fruits, or chocolate chips
Instructions
1. Preheat your oven to 350°F (175°C). This will ensure that the oven is at the right temperature for baking the cinnamon toast.
2. In a small bowl, mix together the melted butter, sugar, and cinnamon. This mixture will be used to coat the bread slices.
3. Place the bread slices on a baking sheet lined with parchment paper or a silicone baking mat. This will make it easier to remove the toast from the oven and prevent sticking.
4. Using a pastry brush or your fingers, generously coat each bread slice with the cinnamon sugar mixture. Make sure to cover both sides evenly.
5. Once all the bread slices are coated, place the baking sheet in the preheated oven. Bake for 5-7 minutes, or until the bread is golden brown and crispy.
6. Halfway through the baking time, carefully flip the bread slices over to ensure even browning on both sides.
7. Once the cinnamon toast is done, remove it from the oven and let it cool for a few minutes on the baking sheet. This will help the toast maintain its crispiness.
8. Optional: If you desire, you can add additional toppings like nuts, fruits, or chocolate chips on top of the cinnamon toast before serving.
9. Serve the cinnamon toast warm and enjoy the delightful combination of crispy bread, sweet cinnamon sugar, and your favorite toppings.
Conclusion
Making cinnamon toast in the oven is a convenient and enjoyable way to create a delicious breakfast or snack. With just a few simple ingredients and easy-to-follow steps, you can have a crispy and flavorful treat in no time. So, why not give it a try and indulge in the warmth and comfort of homemade cinnamon toast?
