How to Make Apple Donuts: A Sweet and Fruity Treat
Are you looking for a delightful and fruity breakfast or snack? Look no further! Apple donuts are a perfect combination of sweetness and tartness, making them a favorite among many. In this article, we will guide you through the process of making apple donuts, so you can enjoy this delicious treat at home. Let’s get started!
Ingredients
Before we dive into the instructions, here’s what you’ll need to make apple donuts:
– 2 cups all-purpose flour
– 1/4 cup granulated sugar
– 2 tsp baking powder
– 1/2 tsp salt
– 1/2 cup milk
– 1/4 cup unsalted butter, melted
– 1 large egg
– 1 tsp vanilla extract
– 1 apple, peeled, cored, and diced
– 1/4 cup sugar
– 1/2 tsp ground cinnamon
– Vegetable oil for frying
Instructions
1. Mix Dry Ingredients: In a large bowl, whisk together the flour, sugar, baking powder, and salt.
2. Add Wet Ingredients: In a separate bowl, whisk together the milk, melted butter, egg, and vanilla extract. Pour the wet ingredients into the dry ingredients and mix until just combined.
3. Fold in Apple: Gently fold in the diced apple pieces into the batter.
4. Heat Oil: In a deep skillet or pot, heat the vegetable oil to 350°F (175°C). You can test the oil temperature by dropping a small piece of dough into it; if it rises to the surface within a few seconds, the oil is ready.
5. Shape Donuts: Using a spoon or a small ice cream scoop, drop small dollops of batter into the hot oil. Be sure not to overcrowd the pan.
6. Fry Donuts: Fry the donuts for about 2-3 minutes on each side, or until they are golden brown and puffed up. Use a slotted spoon to remove the donuts from the oil and place them on a paper towel-lined plate to drain excess oil.
7. Coat with Sugar and Cinnamon: While the donuts are still warm, sprinkle them with a mixture of 1/4 cup sugar and 1/2 tsp ground cinnamon.
8. Serve and Enjoy: Allow the apple donuts to cool for a few minutes before serving. They are best enjoyed warm and fresh!
Conclusion
Now that you know how to make apple donuts, you can impress your friends and family with this delightful treat. The combination of sweet dough and tart apple will leave everyone asking for more. Happy baking!
