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Step-by-Step Guide to Crafting Perfect Cinnamon Baked Apples

How do you make baked apples with cinnamon? Baked apples with cinnamon are a delightful and comforting dessert that can be enjoyed any time of the year. This simple yet flavorful recipe combines the natural sweetness of apples with the aromatic warmth of cinnamon, creating a warm and inviting treat. Whether you’re looking for a healthy snack or a soothing dessert, baked apples with cinnamon are sure to satisfy your sweet tooth. Let’s dive into the steps to create this classic comfort food.

First, gather all the necessary ingredients. You will need apples, butter, brown sugar, cinnamon, and optionally, a touch of lemon juice. Apples of your choice, such as Honeycrisp or Gala, work well for this recipe. Begin by preheating your oven to 375°F (190°C) to ensure it’s ready when you’re ready to bake.

Next, prepare the apples. Wash the apples thoroughly and pat them dry. Core the apples using an apple corer or a knife, removing the seeds and any tough parts. You can also peel the apples if you prefer, but it’s not necessary. Once the apples are cored, place them in a baking dish.

Now, it’s time to add the flavors. Cut a small piece of butter and place it in the center of each apple. Sprinkle a generous amount of brown sugar over the butter, and then sprinkle cinnamon on top. For an extra zing, you can also add a squeeze of lemon juice to each apple.

Once the apples are prepared, place the baking dish in the preheated oven. Bake for about 30 to 40 minutes, or until the apples are tender and the sugar has caramelized. You can test the tenderness by inserting a fork into the apple; if it goes in easily, the apples are done.

After baking, let the apples cool for a few minutes before serving. You can enjoy them warm, or let them cool completely and serve them chilled. Baked apples with cinnamon are delicious on their own, but they also make a wonderful addition to oatmeal, yogurt, or ice cream.

Not only are baked apples with cinnamon a delightful treat, but they are also a healthy option. Apples are packed with fiber, vitamins, and antioxidants, while cinnamon has been shown to have anti-inflammatory properties. So, go ahead and indulge in this delicious and nutritious dessert!

Remember, the beauty of this recipe lies in its simplicity. Feel free to experiment with different types of apples, spices, or even add a dollop of whipped cream or a sprinkle of nuts for an extra touch. Baked apples with cinnamon are a versatile dessert that can be customized to suit your taste preferences.

So, the next time you’re craving something sweet and comforting, give baked apples with cinnamon a try. It’s a recipe that is sure to bring warmth and joy to your taste buds.

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